How to make Devil’s Food Cake from scratch
Posted On July 11, 2021
Creme de la Creme Cake is a unique dish that’s made by combining a combination of buttercream and cream cheese.
But it’s only the second cake in the world that’s baked from scratch, the first being a Christmas cake.
If you’re wondering what to do with the leftover cream cheese, there’s a simple solution.
Put cream cheese into a mixing bowl.2.
Whisk together cream cheese and sugar.3.
Mix until smooth.4.
Spread the cream cheese mixture into a large cake pan.5.
Bake the cake at 350 degrees Fahrenheit for 10 minutes.